Crispy Buffalo Cheese Curds

Wisconsin cheddar, bourbon buffalo sauce

$10

vegetarian

Banh Mi Steamed Buns

2 pc. Berkshire pork belly, jalapeño, pickled carrot, cucumber, mint, hoisin

$12

Truffle Fries

Hand cut fries, grana padano, white truffle oil, chives, basil aioli, sweet chili sauce

$13

gluten free, vegetarian

Garlic Butter Shrimp

Grilled sourdough, pepperoncini, lemon, chives

$12

Kung Pao Brussels Sprouts

Sweet chili mayo, cashews, crispy wontons, cilantro, lime

$10

vegetarian

Guacamole

Red onion, cilantro, lime, cumin, jalapeno, served with crispy tortilla chips

$12

gluten free, vegetarian

Baby Arugula

Extra virgin olive oil, lemon, dried cranberry, sliced avocado, local apple

$11

gluten free, vegetarian

Duck Salad

Frisee, sherry-hazelnut vinaigrette, frosted hazelnuts, bleu cheese crumbles, duck prosciutto, crispy duck confit, sliced apple

$17

tree nut, gluten free

Mixed Greens

Organic baby lettuces, cucumber, red onion, shaved grana Padano, fines herbes, honey balsamic dressing

$11

gluten free, vegetarian

Beets & Rutabaga

Olive oil poached fennel, spiced yogurt, goat ricotta, baby arugula

$11

gluten free, vegetarian

Salmon Dumplings

Red coconut curry, kaffir lime, pickled red onion, caramelized ginger, crispy wonton, cabbage

$12

Country Ham Board

Crostini, spicy dill pickles, pimento cheese, pepper jelly, dijon, Bob Woods ham [Murfreesboro, TN] 16

$16

Smoked Kielbasa

Pickled red onion, celery root remoulade, dill, horseradish mustard

$13

gluten free

Organic Jerk Chicken Wings

8 pc. Free Bird chicken, habenero jerk glaze, celery & frisee salad, bleu cheese dressing

$12

gluten free

Crispy Arancini

Creamy risotto, fresh mozzarella, spicy marinara, frisee, parmesan

$11

vegetarian

Caramelized Onion Flatbread

Baby arugula, rosemary, burrata, local honey, extra virgin olive oil

$12

vegetarian

Spicy Hummus Skillet

Saffron-orange hot sauce, dill, marinated cucumber, pickled red onion, za’atar, lemon, grilled pita

$12

vegetarian

Berkshire Pork Tenderloin

NJ heritage breed pork, garlic & mustard marinade, roasted sweet potato, wilted baby spinach, house-made apple butter, apple salad

$26

gluten free

Honey BBQ Chicken Breast

Loaded hasselback potato, sriracha cheese sauce, chive, crispy country ham

$24

gluten free

Wester Ross Salmon

Sauteed Brussels sprouts leaves, basil, roasted cauliflower, pistachio

$29

gluten free, fish

General Tso Cauliflower

Crispy cauliflower florets, sesame, Madeira sweet n’ sour, edamame fried rice, shredded carrot, scallion, basil, cashews

$23

gluten free, vegetarian

Prime Sirloin Steak

Bell pepper romesco, hazelnut, grana padano, grilled broccolini

$30

tree nut, gluten free

Seared day Boat Scallops

Sauteed Brussels sprout leaves, crispy yucca, avocado spread, pickled red onion, cilantro, salsa veracruz

$27

shellfish, gluten free

Fresh Tagliatelle Pasta

Parmesan cream, crushed celery root, California long hots, crispy country ham, fine herbs

$22

Inc Burger

8 oz local brisket blend, smoked onion aioli, Grafton maple smoked cheddar, applewood smoked bacon, sesame brioche bun, house-made spicy kosher dill pickle spear, served with hand-cut fries

$19

Hand-Cut Fries

$6

gluten free, vegetarian

Grilled Brocolini

$8

gluten free, vegetarian

Sauteed Brussels Sprout Leaves

$6

gluten free, vegetarian

Hasselback Potato w/ Country Ham

$8

gluten free

Sauteed Spinach w/ Olive oil

$7

gluten free, vegetarian

Side Salad w/ Honey-Balsamic

W/ honey-balsamic

$6

gluten free, vegetarian

Spicy Kosher Dill Pickles

$7

gluten free, vegetarian

21 St Amendment Brew Free or Die

Blood Orange IPA, Ca (7% Abv)

$7

Austin Eastciders Original Dry

Hard Cider, TX (5% ABV)

$6.50

Bells Two Hearted Ale

American IPA, MI (7% ABV)

$7.50

Avery White Rascal

Belgian Wheat Ale, CO (5.6% ABV)

$7

Bluepoint Toasted Lager

American Amber Lager, NY (5.5% ABV)

$6

Cigar City Jai Alai

American IPA, FL (7.5% ABV)

$7

Founder’s All Day

Session IPA, MI (4.7% ABV)

$5.50

Founder’s Solid Gold

American Adjunct Lager, MI (4.4% ABV)

$5.50

Lagunitas 12 Th of Never

American Pale Ale, CA (5.5% ABV)

$6.50

Terrapin Hopsecutioner

Six Hop IPA, GA (7.3% ABV)

$6.50

Victory Golden Monkey

Tripel, PA (9.5% ABV)

$8.50

Blue Moon

MO (5.4% ABV)

$6

Guinness

MO (4.2% ABV)

$7.50

Hamm’s

MO (4.6% ABV)

$3.50

Miller Lite

MO (4.2% ABV)

$4

Pabst Blue Ribbon

MO (4.7% ABV)

$5

Yeungling

MO (4.4% ABV)

$4.50

Budweiser

MO (5% ABV)

$5

Corona

MO (4.6% ABV)

$6.50

Corona Light

MO (4.6% ABV)

$6.50

Heineken

MO (5% ABV)

$6

Stella Artois

MO (5% ABV)

$7

Pennywise

Pabst Blue Ribbon & Beam 8 Star

$7.50

The Jeffery

Terrapin Hopsecutioner & Fighting Cock

$9.50

The Ricky

Yeungling Lager & Jameson

$11

Apple Jacks

Austin Eastcider & Jack Fire

$11.50

Saint Snoop

Ford’s Gin, St. Germain, Lemon Juice, Simple Syrup, Sage

$10

Tomagotchi Version 2.0

Misunderstood Ginger Whiskey, Togarashi Syrup, Pineapple Juice, Lemon Juice, Aperol

$12

Lavender Holyfield

Lairds Gin, St. Germain, Lemon Juice, Blueberry Lavender Syrup

$11

Who Killed Roger Rabbit?

Bulleit Bourbon, Carrot Juice, Ginger Beer, Thyme Syrup, Lemon Juice

$12

Gone Too Soon

Fighting Cock Bourbon, Solerno Blood Orange Liqueur, Lime Juice, Simple Syrup

$12

Beast Mode

Henry McKenna Bourbon, Amaro Nonino, Lemon Juice, Vanilla Syrup, House Made Mulled Wine Bitters

$13

Bull in A China Shop

Bulleit Bourbon, Rosemary Infused Aperol, Chamomile Syrup, Lemon Juice, House Made Peach Bitters

$12

Rittenhouse Rules

Rittenhouse Rye, Orange Thyme Syrup, Thyme Tincture, Orange Bitters

$12

Hoppin' John

Del Bac Mesquite Smoked Whiskey, Hopped Pineapple Saffron Syrup, Lemon Juice, Giffard Pamplemousse, Smoked Chili Bitters, Grapefruit Bitters

$13

No Name Rum Drink

El Dorado 8 Yr, Triple Brewed Cinnamon Tea, Spiced Vanilla Syrup, Golden Falernum, Lime Juice, Peychauds Bitters

$13

Harvest Brew

Greenhook Old Tom Gin, Rutabaga Syrup, Lime Juice, Tonic Bitters

$12

Aloe-ha

Banks 5 Island Rum, Lime Juice, Aloe Vera Syrup, Mint Tincture

$12

Frat 75

Sparkling Wine, IPA Syrup, Lemon Juice, Aperol

$11

Broad City

Bluecoat Barrel Aged Gin, Averna, St. George Raspberry Liqueur, Citrus Bitters

$12

Threat of Joy

El Buho Mezcal, Del Bac Mesquite Smoked Single Malt, Cynar, Apple Cider Syrup, Lime Juice, Angostura Bitters

$13

Pickle Me This

Perry Tots Navy Strength Gin, Hendricks, St. Germain, Lemon Juice, Pickle Juice, Agave Syrup, Tonic Bitters

$13

Pinkys Up

Pomegranate Oolong Infused Bar Hill Gin, Spiced Blueberry Syrup, Lemon Juice, Half & Half

$11

Chardonnay

Mark Daniel Private Reserve, CA

$8

$24

Pinot Grigio

Giulio Straccali, Italy

$10

$33

Sauvignon Blanc

Peter Yealands, New Zealand

$12

$39

Still Rose

Alexander Valley Vineyards, Sonoma County, CA

$12

$39

Riesling

Willamette Valley Vineyards, Willamette Valley, OR

$12

$39

Sparkling

Gruet, Blanc de Blanc, Champenoise, NM

$13

$42

Cabernet Sauvignon

Mark Daniel Private Reserve, CA

$8

$24

Cabernet Sauvignon

Lander-Jenkins, Napa Valley CA

$13

$42

Pinot Noir

Mon Frere, CA

$12

$39

Merlot

Greystone, CA

$10

$33

Syrah, Petit Syrah, Zinfandel Blend

Marietta Cellars, Central Coast, CA

$13

$42

Malbec

Killka, Argentina

$12

$39

Shiraz

McGuigan, Australia

$11

$36

Chardonnay

Davis Bynum, Russian River Valley, CA

$48

Chardonnay

MacRostie, Sonoma Coast, CA

$46

Chardonnay

Patz & Hall, Napa Valley, CA

$82

Sauvignon Blanc

St. Clement Vineyards, Napa Valley, CA

$42

Sauvignon Blanc

Hall, Napa Valley, CA

$50

Sparkling

Mumm Cuvee M, Napa Valley, CA

$50

Pinot Noir

Davis Bynum, Russian River Valley, CA

$53

Merlot

Rabble, Paso Rables, CA

$43

Cabernet Sauvignon

Flora Springs, Napa Valley, CA

$89

Cabernet Sauvignon

The Counselor, Sonoma County, CA

$59

Cabernet Franc

Dr. Konstantin Frank, Finger Lakes, NY

$46

Brut Rose

Mumm, Napa Valley, CA

$50

Apple Cider Mule

Apple Cider Syrup, Lemon Juice, Ginger Beer

$6

Barley Legal

Barley Syrup, Lemon Juice, Orange Juice, Club Soda

$5

Winter Palmer

Triple Brewed Cinnamon Spice Tea, Orange Thyme Syrup, Lemon Juice

$6

Vanilla Dream Soda

Spiced Vanilla Syrup, Club Soda

$5

Amador Double Barrel Whiskey

(NDP - 86.6°)

$10.25

$13.25

Angel’s Envy

(NDP - 86.6°)

$11

$14

Black Dirt

(NY - 90°)

$10

$13

Buffalo Trace

(KY - 90°)

$6.75

$9.75

Bulleit

(KY - 90°)

$8

$11

Bulleit 10 yr

(KY - 91.2°)

$13

$16

Eagle Rare

(KY - 90°)

$7.75

$10.75

Fighting Cock

(KY - 103°)

$6.50

$9.50

Four Roses Yellow Label

(KY - 80°)

$6.50

$9.50

Garrison Brothers Distillery

(TX - 94°)

$18

$21

Henry McKenna Straight

(KY - 80°)

$6

$9

Jim Beam

(KY - 80°)

$7

$10

Jim Beam Black Label

(KY - 86°)

$8.50

$11.50

Jim Beam Double Oak

(KY - 86°)

$7.50

$10.50

Journeyman Featherbone

(MI - 90°)

$10.25

$13.25

Kinsey 4yr Bourbon

(NDP - 99°)

$9.50

$12.50

Knob Creek

(KY - 100°)

$10.50

$13.50

Knob Creek Smoked Maple Bourbon

(KY - 90°)

$9.50

$12.50

Maker’s Mark

(KY - 90°)

$8

$11

Maker’s Mark 46

(KY - 94°)

$10.50

$13.50

Maker’s Mark Cask Strength

(KY - Varies°)

$16.25

$19.25

Old Forrester

(KY - 86°)

$8

$11

Widow Jane

(NY - 91°)

$16.50

$19.50

Willet Pot Still Reserve

(KY - 94°)

$11.50

$14.50

Woodford Reserve

(KY - 90.4°)

$9

$12

Woodford Reserve Double Oaked

(KY - 90.4°)

$13.50

$16.50

Baker’s

(KY - 107°)

$14

$17

Basil Hayden’s

(KY - 80°)

$12

$15

Booker’s

(KY - 126.7°)

$15

$18

Elijah Craig Bourbon

(KY - 94°)

$11

$14

Four Roses Bourbon

(KY - 90°)

$9

$12

Jefferson’s Very Small Batch

(NDP - 101°)

$9

$12

Jefferson’s Ocean Very Small Batch

(NDP - 101°)

$17

$20

Noah’s Mill

(KY - 94°)

$18

$21

Rowan’s Creek

(KY - 94°)

$15

$18

Blanton’s Bourbon

(KY - 93°)

$13.25

$16.25

Four Roses

(KY - 100°)

$10.50

$13.50

Knob Creek 9 Year

(KY - 120°)

$11.50

$14.50

Few Whiskey

(IL - 93°)

$14

$17

Del Bac Mesquite Smoked Single Malt Whiskey

(AZ - 90°)

$12

$15

George Dickel No. 12 Tennessee Whiskey

(TN - 90°)

$8

$11

Gentlemen Jack

(TN - 80°)

$8

$11

Jack Daniels Tennessee Whiskey

(TN - 80°)

$7.50

$10.50

Jack Daniels Green Label

(TN - 80°)

$7

$10

Johnny Drum

(KY - 101°)

$11

$14

Michter’s Whiskey

(NDP - 86°)

$10.50

$13.50

Evan Williams Bourbon

(KY - 100°)

$6

$9

Henry Mckenna 10 Year Bourbon

(KY - 100°)

$8

$11

Old Forrester 1897

(KY - 100°)

$11.50

$14.50

Black Bush Rare

(80°)

$10.25

$13.25

Bushmill’s 21 yr

(80°)

$23

$26

Connemara 12 yr

(80°)

$16

$19

Jameson

(80°)

$8

$11

Jameson Black Barrel

(80°)

$10.75

$13.75

Knappogue Castle 12 yr

(80°)

$10

$13

Knappogue Castle 14 yr

(92°)

$13

$16

Knappogue Castle 16 yr

(80°)

$21

$23

Midleton Very Rare

(80°)

$40

$43

Powers Gold Label

(86.4°)

$10.25

$13.25

Powers John Lane 12 yr

(82°)

$17.50

$20.50

Redbreast 12 yr

(80°)

$15

$18

Temple Bar Whiskey

(80°)

$10

$13

Tullamore D.E.W.

(80°)

$8

$11

Tullamore D.E.W. 12 yr Special Reserve

(80°)

$12.25

$15.25

Akashi Eigashima Shuzo White Oak

(80°)

$9.50

$12.50

Akashi Eigashima Shuzo Single Malt

(92°)

$24

$27

Chichibu Ichiro’s Malt & Grain

(93°)

$23

$26

Fukano 12yr Single Cask

(82°)

$21

$24

Kaiyo Mizunara Oak

(86°)

$14

$17

Kaiyo Mizunara Oak Cask Strength

(106°)

$21

$24

Mars Shinshu IWAI

(80°)

$10

$13

Mars Shinshu IWAI Traditional

(80°)

$14.50

$17.50

Nikka Coffey Malt

(90°)

$14

$17

Nikka Miyagikyo

(90°)

$32

$35

Ohishi Sherry Cask Finish

(80°)

$15.50

$18.50

Suntory Toki

(86°)

$11

$14

Aultmore 18 yr

(92°)

$27.50

$30.50

The Balvenie Double Wood 12 yr

(86°)

$14.50

$17.50

The Balvenie Caribbean Cask 14 yr

(86°)

$18

The Balvenie Double Wood 17 yr

(86°)

$40.50

$43.50

Craigellachie 13

(92°)

$14

$17

Glenfiddich 12 yr

(86°)

$12

$15

Glenfiddich 14 yr

(86°)

$16

$19

Glenfiddich 15 yr

(80°)

$15.25

$18.25

The Glenlivet 12yr

(80°)

$14.50

$17.50

The Glenlivet 15yr

(80°)

$16

$19

Ardbeg 10 yr

(92°)

$13.50

$16.50

Ardbeg Ugedail Malt

(108.4°)

$21

$24

Bowmore Small Batch

(80°)

$9

$12

Bowmore 18 yr

(86°)

$27

$30

Bunnahabhain 12 yr

(92.6°)

$14

$17

Laphroaig 10 y

(86°)

$13.50

$16.50

Auchentoshan American Oak

(80°)

$9.50

$12.50

Auchentoshan 12 yr

(80°)

$10.50

$13.50

Auchentoshan 18 yr

(86°)

$28.50

$31.50

Tobermory 21 yr

(Isle of Mull - 107.6°)

$53

$56

Dewars

(80°)

$6.25

$9.25

Johnnie Walker Red

(80°)

$6.50

$9.50

Johnnie Walker Black

(80°)

$10.50

$13.50

Journeyman Distillery Corsets, Whips and Whiskey

Corsets, Whips, and Whiskey is the barrel-strength version of Journeyman Distillery’s wheat whiskey. From the barrel it flows directly into the bottle, unmolested by the addition of water. This whiskey has two sides. It starts out slightly sweet with notes of toffee and caramel that caress the tongue. Then it reveals its more risqué side, finishing with a punch of warming alcohol unbridled by water and a touch of spice.
120.6 Proof

$17

$20

Elijah Craig Barrel Proof

Named after the father of Bourbon Rev. Elijah Craig this limited release Small Batch, twelve-year-old bourbon is bottled at barrel proof and without chill filtering, preserving the natural flavors produced during the aging process. At full Barrel Proof, you can enjoy the Bourbon much the same way their Master Distiller does when he samples straight from the barrel or, if you choose, add water to reduce the proof to your liking
136 Proof

$18

$21

Four Roses Single Barrel “BS” “Barrel Strength”

From time to time, a limited number of exceptionally smooth and complex barrels from any or all of their 10 Bourbon recipes present themselves to their Master Distiller. Each barrel is aged between 9 and 11 years. They then invite their customers to a private tasting and selection of their favorite barrels. Once chosen, each selection is bottled and private labeled as a non-chill filtered Single Barrel at Barrel Strength in limited quantities of approximately 150 – 200 bottles.
115.8 Proof

$19

$22

Rock Hill Farms Single Barrel Bourbon

Rock Hill Farms is another of Buffalo Trace’s fine single barrel bourbons, sharing a mash bill with Blanton’s, Elmer T. Lee, Ancient Age, and Hancock’s Reserve. It is named for a stretch of farmland along the Kentucky River. Aroma: Corn, spice, and sweets, including honey and baked goods. The entire experience is wrapped in aged oak. It’s a spicy aroma, rich and decadent. Flavor: Sweet caramel and honey on the tip of the tongue. Ripe pears and fruits mingle in the middle of the tasting, while the back of the tongue gets a brown sugar, maple syrup, and black pepper sensation. The caramel and vanilla remain and are missed with heavier oak and bitter tannins from aged wood on the tail
100 Proof

$21

$24

High West Distillery Yipee Ki-Yay

High West Yippee Ki-Yay is a marriage of sourced rye whiskeys finished in ex-vermouth oak barrels and ex-syrah wine barrels. One is 2-year rye sourced from MGP/LDI and made with a mash bill of 95% rye and 5% barley malt; while the other is sourced from Barton Distillery and made from a mash bill of 53% rye and 37% corn. The duo makes up their Double Rye before the finishing process
92 Proof

$24

$27

Glenmorangie Milsean

Glenmorangie Milsean (pronounced “meal-Shawn”) is the seventh special release from the distillery’s Private Edition collection. Scottish Gaelic for “sweet things,” this single malt benefits from double-maturation in ex-bourbon casks and re-toasted barrels that previously aged red wine from Portugal’s Douro region. Bottled at 46% ABV, it is non-chill-filtered and carries no age statement
92 Proof

$33

$36

American Small Batch

Basil Hayden’s | 8 Years Old. The lightest bodied of the 3 Jim Beam small batches. Made with a higher rye content in its mash bill, just like Basil Hayden Sr. did years ago.
80 Proof

Baker’s | 7 Years Old. Barreled at a lower proof at the center of Jim Beam’s Rack houses. Made in small batches by Jim Beam’s grand-nephew himself.
107 Proof

Booker’s | 6-8 Years Old. Bottled barrel strength and uncut, just the way Booker Noe, the late grandson of Jim Beam, used to when giving it as gifts to his friends.
120+ Proof

$22.50

Weird Science

High West Campfire Whiskey | A unique whiskey from the master blenders of High West in Park City, Utah. This whiskey was meant to replicate the sweet and smoky flavors of a Scotch infused honey enjoyed by High West founder David Perkins on a trip to the Bruichladdich distillery. To do so, the blend is a combination of sweet bourbon, rye, and a secret Islay Scotch.
92 Proof

Johnny Smoking Gun Whiskey | This blend of 70% 7-year corn whiskey and 30% young rye is crafted specficially to compliment the “umami” of the rich pork and fish broths of Japanese cuisine. The whiskey gets its smoke character from a two-stage maceration with a properietary blend of Asian tea.
87 Proof

Del Bac Mesquite Smoked Single Malt | Made from malted barley which is smoked using native mesquite wood, rather than peat. It’s distilled twice in a 500-gallon copper pot-still and aged in American white oak barrels.
90 Proof

$22.25

Jefferson Loose Wood Barrel Project

The Wood Experimental Collection was inspired by an enlightening trip to a wine cooperage in Missouri. Wine barrels are almost exclusively toasted oak, as opposed to bourbon’s charred, brandnew barrels, which yield a high-oak flavor profile. This is what inspired Trey Zoeller to embark on an experimental journey with a 4-year-old bourbon, aging it in new charred white oak barrels, and finishing it in 13 different environments/vessels. “Over a period of 32 months, we charted the characteristics of each experiment monthly and analyzed how the different treatments have affected the outcome of the final whiskey”

#3 - finished in the new 60-gallon American oak barrels with a low, deep impact toast profile.

#4 - finished in a new standard whiskey barrel with medium char, infused with heavily charred American oak cubes.

#10 - finished in a hybrid 60 gallon French and American barrel with a low, deep impact toast profile.

#12 - finished in an original bourbon barrel, with toasted oak inserts.

$38

American Barrel Story

Jim Beam Double Oak | Jim Beam white label whiskey that undergoes a second aging in new charred oak barrels. There is no definitive age statement for the second round of aging.
86 Proof

Amador Double Barrel | This whiskey began its journey in Kentucky, where almost 300 barrels of 3- to 10-year bourbons aging in charred American oak were purchased. These barrels traveled to St. Helena, California, where Amador Whiskey Co (owned by Trinchero Family Estates) transfers the bourbon into the family’s Napa Valley wine barrels for an extra 6 months of finishing.t.
86.6 Proof

Woodford Reserve Double Oaked | Woodford Reserve is known for aging their bourbon in heavily charred oak barrels, which give the whiskey a distinctive, deep, rich flavor and feel. Double Oaked is the same bourbon, given a second maturation, or finish, in barrels that have been toasted twice as long, but charred much more lightly than the other casks, for an additional 9 months.
90.4 Proof

$24

License to Willet

Willet Pot Still Reserve | A small-batch offering with notes of honey, molasses and some apple on the nose. It finishes with sweet vanilla caramel, rye bread and some leather on the palate.
94 Proof

Rowan’s Creek Bourbon | A small-batch offering with a high rye mash bill and no age statement. Named after the creek that runs through the distillery. Notes of cherry surprise and delight on both the nose and palate.
100 Proof

Noah’s Mill | Near cask strength, this high rye offering from Willet’s small batch collection shows more complexity than Willet’s other offerings. Robust notes of dark fruits, maple, and leather on the nose balanced by the notes of Thanksgiving spices, vanilla, and oak on the palate.
114.3 Proof

$26.75

I Think I’m Drinking Japanese. I Think I’m Drinking Japanese. I Really Think So.

Mars Shinshu Iwai Traditional | Shinshu Mars chose its high altitude location in the mountains for its moderate humidity and high-quality water. This blend consists of mostly malt and some grain. The whiskey is aged in bourbon, sherry, and wine barrels.
80 Proof

Nikka Coffey Malt | Distilled in Coffey stills at their Miyagikyo distillery. The mash bill is 100% malt, though even with the whiskey distilled at one distillery, it is technically not a single malt.
90 Proof

Suntory Toki | The word “Toki” represents the connection of time in Japanese, and this new expression embodies how tradition meets innovation to move forward. Toki is a blend of selected malt and grain whiskeys from the Hakushu, Yamazaki, and Chita distilleries
86 Proof

$24.25

Maker’s Mark

Maker’s Mark 46

Maker’s Mark Cask Strength

Maker’s Mark Private Select